Our team is the bee's knees!

Being change agents in the wine industry wouldn’t be possible without a fabulous team. And we have the best of the best, in Alexander Valley, Sonoma, and San Francisco. Thank you for all your hard work and especially your passion!

Our Alexander Valley Vineyard Team

Mark Lyon

Founder & Winemaker

Nicole Tracy

Vineyard Manager

Stephanie Jordeson

Assistant Winemaker

Jose Sanchez, Assistant Vineyard Manager; Pedro Andrade, Vineyard Team Member; Maddy Ayers, Animal Integration Coordinator; Villibaldo Orozco-Alcanter, Vineyard Tractor Team Member;  Rogelio Rodriquez, Vineyard Team Member; Carlos Rojas, Vineyard Team Member; Angel Santamaria, Vineyard Team Member; Carri Katonah, Viticulture Intern; Kristen Kendall, Wine Farm Intern; Mario Andrade, Vineyard Team Member Tractor Driver

Our Sonoma Office Team

Jennifer Sunia

Human Resource Business Partner

Jared August

Finance Director

Carrie Kearns, Office Manager; Haley Rome Sundberg, Sales & Marketing Coordinator; Emily Eaton, Wine Club Coordinator; Ashley Ramsey, Admin Assistant

Our Urban Tasting Room and Lyon & Swan Supper Club, San Francisco Team

Dawn Agnew

General Manager, SF

Joe Ball

Executive Chef

Matteo Villano

Lyon & Swan Manager

Valmar Aquino, Line Cook/Kitchen Steward; Sofia Arana, Back Server; Andy Benitez, Barback; Natasha Bonatti-Kaili, Server; Amelia Burkhart, Server; Laney Cardiel-Stevens, Bartender; Nathan Cruise, Wine Ambassador; Gabriel Diaz, Sous Chef; Riley Hardiman, Back Server; Gerry Itza, Line Cook; Wilberth Itza, Line Cook; Francesca Lopez, Sous Chef; Tyler Marmaduke, Host; Malcolm MacDermid, Wine Ambassador; Victor Mul, Wine Ambassador Assistant; Luis Pacheco-Itza, Line Cook; Arnulfo Perez, Kitchen Steward; Delmar Perez, Kitchen Steward/Event Steward; Andres Sanchez, Dishwasher; Roberto Santiz-Perez, Kitchen Steward; Gwenivieve Sky, Line Cook